As the day cools, people gather at communal ovens and shared tables. Food is a social glue: a pot of stew sits bubbling on a long table beneath a canopy of wisteria, and neighbours dip bread, exchange recipes, and trade news. Harenik’s evenings are slow to begin; light lingers in windows, and the town moves at the pace of conversation. Jaro stops by the tavern, where debates convene over chipped mugs of ale: the best way to mend a net, whether the harvest will be early, and which of the old mountain paths is safe after the rains.